BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20210221T190000Z
DTEND:20210221T203000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Cooking in the Blue Zone
DESCRIPTION:Dan Buettner\, National Geographic fellow\, and his team have identified Blue Zones\, which are hot spots of longevity around the world. Join instructor Sharon Dunn as she explores more about the food philosophies of the Blue Zone and see what a day of meals in the Blue Zone look and taste like.\n\n\n\nThis class will be a combination of demonstration and hands-on technique.
X-ALT-DESC;FMTTYPE=text/html:<br />\nDan Buettner\, National Geographic fellow\, and his team have identified Blue Zones\, which are hot spots of longevity around the world. Join instructor Sharon Dunn as she explores more about the food philosophies of the Blue Zone and see what a day of meals in the Blue Zone look and taste like.<br />\n<br />\nThis class will be a combination of demonstration and hands-on technique.
LOCATION:The Philip Heit Center 150 W. Main Street New Albany\, OH 43054
UID:e.304.14452
SEQUENCE:3
DTSTAMP:20260408T123628Z
URL:https://cm.newalbanychamber.com/events/details/cooking-in-the-blue-zone-14452
END:VEVENT

END:VCALENDAR