Learn how to scale back your food preparation, use the foods that you have on hand to prepare a variety of dishes, and also learn to prepare and properly freeze foods that you have learned how to batch cook. Save time, money and increase your kitchen efficiency during this 3 hour class. Also learn to prepare one pot meals using ?speed scratch? methods for creating healthful meals. Lunch is provided.
Saturday Mar 21, 2015
10:00 AM - 1:00 PM EDT
03/21/15, 10 a.m.-1 p.m.
Healthy New Albany Kitchen 150 W. Main St. New Albany, OH
$35/person
Abbey Brooks
614-685-6345
Send Email
Printed courtesy of www.newalbanychamber.com/ – Contact the New Albany Chamber of Commerce for more information.
55 W Main Street, PO Box 202, New Albany, OH 43054 – (614) 855-4400 – info@newalbanychamber.com