Pork Workshop at The Barn
Name: Pork Workshop at The Barn
Date: July 27, 2019
Time: 11:00 AM - 2:00 PM EDT
Website: Pork Workshop at The Barn
Guests will learn how to prepare St. Louis ribs, pork belly & pork chops with Executive Chef Michael Ho and the team from The Barn.
This special workshop includes:
• Cooking Class and Buffet Lunch with our Signature Cocktail Bar
• Monogrammed Barn Apron
• A parting gift of one prepared piece of St. Louis ribs, pork belly & pork chops, along with reheat instructions, our signature Barn seasoning blend and recipes.
Limited space available so reserve your spot today by calling 614.855.9840
$75 per person